Tag Archives: quiche recipe

Irish and English Cheese Quiche Recipe

Recipes, ,

Ingredients

  • 1 pie crust, defrosted
  • 4 slices bacon – cooked and crumbled
  • 2 eggs
  • 1 cup milk
  • 1 cup shredded English cheddar
  • 1 cup shredded Irish Cheddar
  • salt and black pepper to taste
  • 1 small tomato, thinly sliced

Directions

  • Place the defrosted pie crust in a 8 inch pie plate.
  • In a small bowl, beat eggs and milk with a fork until blended. Season with salt and pepper. Sprinkle a thin layer of mixed cheeses in the bottom of the pastry crust. Sprinkle crumbled bacon over the cheese. Pour the egg mixture into the pastry and sprinkle with the rest of the cheese. Arrange slices of tomato on top.
  • Bake in the preheated oven for 20 minutes. Reduce the oven temperature to 350 degrees F (175 degrees C). Continue to bake for an additional 30 minutes, or until crust is browned.

Interested in Soul Mates and Twin Flames? My new book is on Amazon, full of real life based stories and discoveries on what they are and how to know when you have found yours. Check it out on Amazon today!

Parmesan Zucchini Quiche Recipe, crustless and gluten free

Recipes, , , , , , , , , ,
Photo credit: Andrea Knight, http://www.mediumandreaknight.com
Photo credit: Andrea Knight, http://www.mediumandreaknight.com, Quiche, pre-cheddar

Ingredients

  • 1 teaspoon salt
  • ½ cup sliced and quartered zucchini
  • 2 tablespoons butter
  • 2 tbsps olive oil
  • 1 tbsp onion powder
  • 1/4 cup chopped ham
  • 1/2 cup chopped tomatoes
  • 1 cup sliced fresh mushrooms
  • 1 clove garlic, minced
  • ¼ teaspoon curry powder
  • ¼ teaspoon ground black pepper
  • 1/2 tsp ground cinnamon
  • 1/8 tsp nutmeg
  • 5 eggs
  • ¼ cup milk
  • ¼ cup Parmesan cheese shavings
  • ¼ cup shredded Cheddar cheese

Preheat oven to 350 degrees F. In a pan, melt butter and saute garlic and onion until onion is translucent. Remove garlic and onion, replace in pan ham and sliced mushrooms. Cook until browned on both sides and removed. Crack all 5 eggs in a bowl and combine the rest of the ingredients except cheddar cheese. Stir until all ingredients are mixed and eggs are scrambled. Top with cheddar cheese. Grease an 8 inch pie pan with olive oil or butter and put mixture into pie pan. Place in oven for 45 minutes or until cooked in the middle (toothpick inserted in middle comes out clean).